Please note that tables of up to four people will be reserved for two hours and tables of five or more will be reserved for two and a half hours. If you would like to join us for drinks and nibbles at the bar, come on in and we’ll seat you.
So that you are able to enjoy the full Barbecoa experience, we kindly ask that you arrive promptly for your reservation. Tables will be held for up to 20 minutes from your reservation time.
Should you have any difficulty finding availability online, or if you’re planning an event for over 10 guests, please give us a call on 0203 005 9666 or email us at firstname.lastname@example.org
MONDAY - FRIDAY 7.00am - 11.00am
SATURDAY - SUNDAY 8.00am - 11.30am
MONDAY - SATURDAY 11.30am - 11.00pm
SUNDAY 12.00 -5.00pm - SUNDAY LUNCH MENU
SUNDAY 5.00pm – 10.30pm - MAIN MENU
MONDAY - SUNDAY 2.30pm – 5.00pm
If you have any questions or would rather book by phone, give us a call
Please note that tables of up to four people will be reserved for two hours and tables of five or more will be reserved for two and a half hours.
“The steel mills are all gone but Boilermakers are still served at every local in the area. The Boilermaker is a drink that cuts right through the heat, dirt and dust of the steel mills. It was a way to get your energy fast and replace your fluids lost in the heat of day. It was a way to forget how hard you worked, and how hard you will work the next day, and the day after that... You stopped every day with the guys you worked with and had a Boilermaker with the boys. We ate, drank, worked, cried and loved together. The Boilermaker was the cement that held us all together.”
Vince Orend - Pennsylvania Steelworker